Clarke Street Coffee was founded with a clear vision: to combine quality and sustainability in every cup. Their mission is simple create great coffee while ensuring ethical practices at every step.

Melissa, the driving force behind Clarke Street, has cultivated direct relationships with farmers, ensuring they are paid fairly and that sustainable practices flow throughout the entire supply chain. These relationships guarantee top-tier quality, from sourcing to roasting, while supporting the communities that grow the beans.

Coffee, Coffee, Coffeeeeee
At Clarke Street, sourcing the best beans starts with ethical, long-term relationships. By working closely with farmers, Clarke Street ensures that every bean is grown responsibly and roasted to perfection. Their packaging is equally thoughtful — fully compostable, recyclable, and resealable to maintain peak freshness. It’s not just about great coffee, but a commitment to innovation and sustainability, all while delivering unmatched quality in every cup.

This November, we’re proud to feature Clarke Street Coffee, where exceptional taste meets ethical sourcing straight from Melbourne to you.